| ชื่อเรื่อง | : | Effect of oxygation with respect to dripper depths on yield and water use efficiencies of soybean and pumpkin in vertisols |
| นักวิจัย | : | Bhattarai, Surya Prasad. , Midmore, David J. |
| คำค้น | : | Microirrigation. , Vertisols. , Crops , Applied research. , 829999 Plant Production and Plant Primary Products not elsewhere classified. , 070199 Agriculture, Land and Farm Management not elsewhere classified. , Soybean. , Pumpkin. , Soybean -- Pumpkin -- Vertisols -- Oxygation |
| หน่วยงาน | : | Central Queensland University, Australia |
| ผู้ร่วมงาน | : | - |
| ปีพิมพ์ | : | 2551 |
| อ้างอิง | : | http://hdl.cqu.edu.au/10018/29084 , cqu:4479 |
| ที่มา | : | Bhattarai, SP and Midmore, DJ 2008, 'Effect of oxygation with respect to dripper depths on yield and water use efficiencies of soybean and pumpkin in vertisols' in K. Palanisami, BR. Neupane & M Thangrajan (eds), Groundwater Quality and Environment, Macmillan, Dehli. |
| ความเชี่ยวชาญ | : | - |
| ความสัมพันธ์ | : | Groundwater quality and environment / editors, K. Palanisami, B.R. Neupane, M. Thangarajan. Dehli : Macmillan, 2008. Chapter 26, p. 243-257 266 pages 27 chapters 9780230634930 0230634931 , ACQUIRE [electronic resource] : Central Queensland University Institutional Repository. |
| ขอบเขตของเนื้อหา | : | - |
| บทคัดย่อ/คำอธิบาย | : | The purpose of the current study was to compare the role of oxygation on shallow vs deep delivery of subsurface drip irrigation on the root distribution, yield, water use efficiency and physiological response of vegetable soybean and pumpkin. The knowledge of rooting pattern is essential to irrigation and fertilizer management and consequently to achieving greater yield and quality. The objective of the study was to compare the effect of oxygation with respect to drip tape depth on soybean (at 5, 15, 25, and 35 cm) and pumpkin (at 5 and 15 cm) under controlled and field situation respectively. Plant response to drip depth with respect to oxygation, was studied in a temperature controlled environment (with vegetable soybean) and on a field scale cotnmercial level (pumpkin). |
| บรรณานุกรม | : |
Bhattarai, Surya Prasad. , Midmore, David J. . (2551). Effect of oxygation with respect to dripper depths on yield and water use efficiencies of soybean and pumpkin in vertisols.
กรุงเทพมหานคร : Central Queensland University, Australia. Bhattarai, Surya Prasad. , Midmore, David J. . 2551. "Effect of oxygation with respect to dripper depths on yield and water use efficiencies of soybean and pumpkin in vertisols".
กรุงเทพมหานคร : Central Queensland University, Australia. Bhattarai, Surya Prasad. , Midmore, David J. . "Effect of oxygation with respect to dripper depths on yield and water use efficiencies of soybean and pumpkin in vertisols."
กรุงเทพมหานคร : Central Queensland University, Australia, 2551. Print. Bhattarai, Surya Prasad. , Midmore, David J. . Effect of oxygation with respect to dripper depths on yield and water use efficiencies of soybean and pumpkin in vertisols. กรุงเทพมหานคร : Central Queensland University, Australia; 2551.
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