| ชื่อเรื่อง | : | Powdered, essence or brewed? : making and cooking with coffee in Australia in the 1950s and 1960s |
| นักวิจัย | : | Brien, Donna Lee. |
| คำค้น | : | Food writing. , Applied research. , 970119 Expanding Knowledge through Studies of the Creative Arts and Writing. , 190402 Creative Writing (incl. Playwriting) , Creative writing. , Coffee. , Food Writing -- Coffee -- Australian gastronomy , Journal Article. Refereed, Scholarly Journal |
| หน่วยงาน | : | Central Queensland University, Australia |
| ผู้ร่วมงาน | : | - |
| ปีพิมพ์ | : | 2555 |
| อ้างอิง | : | http://hdl.cqu.edu.au/10018/928295 , http://journal.media-culture.org.au/index.php/mcjournal/article/viewArticle/505 |
| ที่มา | : | Brien, DL 2012, 'Powdered, essence or brewed?: making and cooking with coffee in Australia in the 1950s and 1960s', M/C Journal, vol 15, no 2, http://journal.media-culture.org.au/index.php/mcjournal/article/viewArticle/475 |
| ความเชี่ยวชาญ | : | - |
| ความสัมพันธ์ | : | M/C journal. Brisbane : QUT, 2012. Vol. 15, no. 2 (2012), p. 1-8 8 pages Refereed 1441-2616 (online) , ACQUIRE [electronic resource] : Central Queensland University Institutional Repository. |
| ขอบเขตของเนื้อหา | : | - |
| บทคัดย่อ/คำอธิบาย | : | Acknowledging that coffee consumption in Australia doubled during the years of the Second World War and maintained high rates of growth afterwards, this article draws on examples of culinary writing during this period of increasing popularity to investigate the use of coffee in cookery as well as a beverage in these mid-twentieth century decades. In doing so, it engages with a lively scholarly discussion on what has driven this change—whether the American glamour and sophistication associated with coffee, post-war immigration from the Mediterranean and other parts of Europe, or the influence of the media and developments in technology. |
| บรรณานุกรม | : |
Brien, Donna Lee. . (2555). Powdered, essence or brewed? : making and cooking with coffee in Australia in the 1950s and 1960s.
กรุงเทพมหานคร : Central Queensland University, Australia. Brien, Donna Lee. . 2555. "Powdered, essence or brewed? : making and cooking with coffee in Australia in the 1950s and 1960s".
กรุงเทพมหานคร : Central Queensland University, Australia. Brien, Donna Lee. . "Powdered, essence or brewed? : making and cooking with coffee in Australia in the 1950s and 1960s."
กรุงเทพมหานคร : Central Queensland University, Australia, 2555. Print. Brien, Donna Lee. . Powdered, essence or brewed? : making and cooking with coffee in Australia in the 1950s and 1960s. กรุงเทพมหานคร : Central Queensland University, Australia; 2555.
|
ridm@nrct.go.th ระบบคลังข้อมูลงานวิจัยไทย รายการโปรดที่คุณเลือกไว้
