| ชื่อเรื่อง | : | Chemical constituents of Ardisia colorata Roxb. fruit and their biological activities |
| นักวิจัย | : | Pichaya Prasertsang |
| คำค้น | : | Ardisia colorata Roxb. |
| หน่วยงาน | : | จุฬาลงกรณ์มหาวิทยาลัย |
| ผู้ร่วมงาน | : | Warinthorn Chavasiri , Chulalongkorn University. Faculty of Science |
| ปีพิมพ์ | : | 2545 |
| อ้างอิง | : | 9741719655 , http://cuir.car.chula.ac.th/handle/123456789/6395 |
| ที่มา | : | - |
| ความเชี่ยวชาญ | : | - |
| ความสัมพันธ์ | : | - |
| ขอบเขตของเนื้อหา | : | - |
| บทคัดย่อ/คำอธิบาย | : | Thesis (M.Sc.)--Chulalongkorn University, 2002 The preliminarily biological activity results pointed out that the dichloromethane crude extract of Ardisia colorata Roxb. fruits exhibited high cytotoxic activity against brine shrimp Artemia salina as well as scavenged the DPPH radical. The chemical constituents investigation disclosed three pure compounds: 2,5-dihydroxy-3-undecyl-1,4-benzoquinone (embelin), stigmasterol and octadeca-9,12-dieonoic acid (linoleic acid), and four mixtures: a mixture of long chain alcohols, a mixture of stigmasteryl-3-O-palmitate and beta-sitosteryl-3-O-palmitate, a mixture containing alpha-amyrin, and a mixture of 1,3-dihydroxy-5-(heptadec-8,11-dienyl)benzene and 1,3-dihydroxy-5-(pentadec-8-enyl)benzene. Among isolated substances, embelin, the major component, exhibited the highest cytotoxic activity against brine shrimp, the highest scavenging effect on DPPH radical, moderate insect antifeedant activity, and gave positive tests for antimicrobial activity against Bacillus subtilis, enzymatic inhibitor on p-hydroxypyruvate dioxygenase. A mixture of 1,3-dihydroxy-5-(heptadec-8,11-dienyl)benzene and 1,3-dihydroxy-5-(pentadec-8-enyl)benzene displayed the growth inhibition effect on phytophatogenic fungi, Alternaria sp., by bioautographic method as well as showed insecticidal activity against Spodoptera litura. These two substances displayed strongly cytotoxic activity against the breast cancer cell and the small cell lung cancer. |
| บรรณานุกรม | : |
Pichaya Prasertsang . (2545). Chemical constituents of Ardisia colorata Roxb. fruit and their biological activities.
กรุงเทพมหานคร : จุฬาลงกรณ์มหาวิทยาลัย. Pichaya Prasertsang . 2545. "Chemical constituents of Ardisia colorata Roxb. fruit and their biological activities".
กรุงเทพมหานคร : จุฬาลงกรณ์มหาวิทยาลัย. Pichaya Prasertsang . "Chemical constituents of Ardisia colorata Roxb. fruit and their biological activities."
กรุงเทพมหานคร : จุฬาลงกรณ์มหาวิทยาลัย, 2545. Print. Pichaya Prasertsang . Chemical constituents of Ardisia colorata Roxb. fruit and their biological activities. กรุงเทพมหานคร : จุฬาลงกรณ์มหาวิทยาลัย; 2545.
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