| ชื่อเรื่อง | : | Production Of Protein Hydrolysates From Soy Okara By Aspergillus Oryzae |
| นักวิจัย | : | Nurnadia Diyana Sulaiman, Wan |
| คำค้น | : | T1-995 Technology(General) |
| หน่วยงาน | : | Universiti Sains Malaysia, Malaysia |
| ผู้ร่วมงาน | : | - |
| ปีพิมพ์ | : | 2563 |
| อ้างอิง | : | http://eprints.usm.my/46959/1/PRODUCTION%20OF%20PROTEIN%20HYDROLYSATES%202%20%28ABSTRACT%29.pdf , Nurnadia Diyana Sulaiman, Wan (2020) Production Of Protein Hydrolysates From Soy Okara By Aspergillus Oryzae. Project Report. Pusat Pengajian Teknologi Industri. (Submitted) |
| ที่มา | : | - |
| ความเชี่ยวชาญ | : | - |
| ความสัมพันธ์ | : | http://eprints.usm.my/46959/ , http://ethesis.usm.my:8080/jspui/ |
| ขอบเขตของเนื้อหา | : | - |
| บทคัดย่อ/คำอธิบาย | : | Soy okara is the soybean pulp or soybean curd residues that obtain after undergoing water-extractable fraction process used to produce bean curd or soymilk. In soy industry, the amount of soy okara produced every day is higher than expected which in high protein content. It can increase the environmental pollutions cause of highly susceptible to putrefaction in fresh okara. Okara protein hydrolysate is prepare by cultivation with Aspergillus oryzae to produce functional protein for foods and animal feeds. In this research, okara will be cultivated with different percentage of A. oryzae inoculum at 25°C incubation for 72 hours. Periodical sampling at every six hours has been carried out and samples was analysed for fungal growth by glucosamine method and amino acid concentration using ninhydrin test. |
| บรรณานุกรม | : |
Nurnadia Diyana Sulaiman, Wan . (2563). Production Of Protein Hydrolysates
From Soy Okara By Aspergillus Oryzae.
กรุงเทพมหานคร : Universiti Sains Malaysia, Malaysia. Nurnadia Diyana Sulaiman, Wan . 2563. "Production Of Protein Hydrolysates
From Soy Okara By Aspergillus Oryzae".
กรุงเทพมหานคร : Universiti Sains Malaysia, Malaysia. Nurnadia Diyana Sulaiman, Wan . "Production Of Protein Hydrolysates
From Soy Okara By Aspergillus Oryzae."
กรุงเทพมหานคร : Universiti Sains Malaysia, Malaysia, 2563. Print. Nurnadia Diyana Sulaiman, Wan . Production Of Protein Hydrolysates
From Soy Okara By Aspergillus Oryzae. กรุงเทพมหานคร : Universiti Sains Malaysia, Malaysia; 2563.
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